Kitchen Cooking Class: Gnocchi

ome join Commellini Estate’s Executive Chef, Frank, and learn how to create the delectable pillow-like pasta: Gnocchi. You will be rolling up your sleeves in the Estate’s kitchen in this hands-on cooking class. Class culminates in a delicious meal, served family style, inside the historic Commellini Estate’s Main Venue.

On the Menu:

Rustic Italian Bread

Commellini House Salad

Potato Gnocchi

served with your choice of the following signature sauces: Gina’s Marinara, Leda’s Famous Bolognese Meat Sauce, Albert’s White Wine Alfredo.

Each participant will receive a recipe card to take home. The class, including meal time, takes approximately 3 hours.

What to Expect: In this intimate, hands-on cooking class, you will be jumping into the Kitchen at the Estate, learning how to make Potato Gnocchi. Class culminates in a delicious meal, served family style.*

+ Beverages are not included, although they will be available for purchase.

+Full Meal Menu

+Learn skills for a lifetime of great cooking

+Work side-by-side with others to prepare Potato Gnocchi

+Interact with classmates and the instructor for a rich, intimate learning experience

+The class, including meal time, takes approximately 3 to 3 1/2 hours.

+Each participant will receive a recipe card to take home.

+Commellini Estate will provide all the kitchen equipment and supplies.

+Classes requires standing for 1- 2 hours – if this difficult let us know so we can assist with accommodation

+ Class Size: 11 people maximum